Cellers Can Blau 2005 Mas de Can Blau

The 2005 Can Blau Mas de Can Blau is a wine that commands attention with its regal purple hue, a testament to its depth and complexity. The nose is a revelation, offering a symphony of aromas that are both sophisticated and alluring. From the first inhale, one is greeted with a complex bouquet that unveils notes of toasted oak, rugged slate, smoky nuances, the inviting aroma of espresso, and a delightful melange of black cherry and blueberry. On the palate, this wine unveils its full-bodied personality, delivering an array of layers and flavors that dance harmoniously. The generous fruit profile, marked by gobs of ripe fruit, is complemented by a pure, lengthy finish that lingers in the memory. The 2005 Can Blau Mas de Can Blau is a masterpiece of Priorat winemaking, an exquisite embodiment of the region's terroir, and a wine that leaves an indelible impression with every sip, showcasing the potential for complexity and depth that Priorat wines are celebrated for.

Robert Parker - 95 Points

"The 2005 Mas de Can Blau is a blend of 35% Carinena, 35% Syrah, and 30% Garnacha with the Garnacha and Carinena ranging in age from 65-85 years. Malolactic fermentation occurred in barrel and the wine was aged in new French oak for 20 months before being bottled unfiltered. Purple-colored, it reveals a complex, sophisticated perfume of toast, slate, smoke, espresso, black cherry, and blueberry. This leads to a wine with a full-bodied personality, layers of flavor, gobs of fruit, and a pure, lengthy finish."

Antoino Galloni - 92 Points

"(a blend similar to the Can Blau) Bright ruby. Vibrant red and dark berry aromas are given depth by dark chocolate and violet oil. Concentrated and lively, with sweet raspberry and mulberry flavors, juicy acidity and slow-building tannins. Becomes spicier on the finish, which is broad, sweet and very long. I really like this wine's balance."