Ornellaia 2012 6L

Ornellaia 2012 6L
$2,900.00

Region: Tuscany, Italy


Blend: 56% Cabernet Sauvignon, 27% Merlot, 10% Cabernet Franc, 7% Petit Verdot

OR
 
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The 2012 Ornellaia Bolgheri Superiore Ornellaia is a masterpiece that graces the glass with its deep ruby color. On the nose, a captivating symphony of rich fruit and spices unfolds, drawing the senses into its alluring embrace. On the palate, the wine's well-rounded character takes center stage, revealing a full and generous demeanor that envelops the senses. The presence of glossy tannins lends an element of refinement, and a remarkable absence of any roughness further elevates the experience. The vintage's richness is masterfully veiled behind an expansive and magisterial structure, showcasing both elegance and power. As the journey unfolds, the wine's enduring quality shines through, culminating in a near-endless finish that lingers on the palate, leaving an indelible mark. The 2012 Ornellaia Bolgheri Superiore Ornellaia is a testament to the estate's dedication and mastery, promising an extraordinary encounter that resonates with both depth and finesse.


Robert Parker - 94 Points

"The 2012 Bolgheri Superiore Ornellaia is very similar to the 2011 Ornellaia that precedes it. These were both hot vintages, but 2012 saw the heat towards the end of the growing season. In fact the harvest in 2012 came two weeks earlier than average. This seamless blend of Cabernet Sauvignon (56%), Merlot (27%), Cabernet Franc (10%) and Petit Verdot (7%) shows some of the roundness and softness of that summer heat. The wine's density and extraction are spot-on and the bouquet is beautifully shaped by dark cherry nuances with spice, leather and tobacco at the back. There is a gorgeous sense of richness and plushness here. Some 160,000 bottles were produced. This edition of Ornellaia is more immediate in character and less suited to the decades-long aging that cooler vintages can affront so successfully."


Antonio Galloni - 90 Points

"The 2012 Ornellaia was perhaps a little overawed by the mature Solaia and Sassicaia in the flight. Pretty backward and unresponsive on the nose, I find this a bit simplistic by comparison, with blackberry and bilberry aromas and a touch of VA. The palate is medium-bodied with dense tannins, muscular at the moment, moody and surly towards its grippy finish. I wanted to shout, “Lighten up, man!” Maybe it is going through a dumb phase? "

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