Saxum 2019 Heart Stone Vineyard Red

The Saxum 2019 Heart Stone Vineyard Red is a testament to complexity and depth, showcasing an ensemble cast of varietals led by Graciano but with Grenache and Syrah vying for attention. This wine presents itself with a deep, bright-rimmed ruby color, hinting at the vibrancy within. On the nose, vibrant aromas of raspberry, cherry, and blueberry intertwine with floral scents, botanical herbs, and exotic spices, creating a captivating bouquet. The palate is juicy and energetic, offering intense flavors of red and blue fruit liqueur, spicecake, and subtle nuances of lavender. Fine-grained tannins lend gentle grip, leading to a wonderfully long and focused finish that leaves behind notes of suave floral pastille, vanilla, and Moroccan spice. Approachable in its youth, yet promising great aging potential, this wine embodies the best of both worlds, offering a symphony of flavors that evolves with each sip. This vintage stands tall among the finest offerings from Paso Robles, reflecting the relentless pursuit of excellence by Justin Smith and the Saxum team.

Robert Parker - 95 Points

"The 2019 Heart Stone Vineyard, a blend of 32% Graciano, 30% Grenache, 24% Syrah, 8% Mataro, 4% Petite Sirah, 1% Touriga Nacional and 1% Viognier, has a toned-down but perfumed expression this vintage. Its aromas—blue and black berries accented by tones of mint, earth, coffee beans and purple flowers—evolve as the wine spends time in the glass. Medium-bodied, with a silty texture and fresh acidity, the palate offers floral fruits and a long, uplifted finish."

Antonio Galloni - 97 Points

"Deep, bright-rimmed ruby. Vibrant raspberry, cherry, blueberry and floral scents are complicated by suggestions of botanical herbs and exotic spices. Juicy and energetic on the palate, offering intense, finely detailed red and blue fruit liqueur and spicecake flavors and a subtle lavender nuance. Fine-grained tannins lend gentle grip to a wonderfully long, focused finish that leaves suave floral pastille, vanilla and Moroccan spice notes behind. "